This booking is for Saturday the 28th February 2026.
 
We hold our in-person training sessions at Ryedale Vineyards. The course is around 3 hours long and covers the different methods of pruning on all ages of vines. It covers tying down and all other ongoing maintenance for vineyards over winter. 
 
Start time is 9:30 for Tea, Coffee and a hot bacon roll with training beginning at 10:00, till 1pm.